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Trace Minerals: Natural Balance, Perfect Solution
Balance is important to all areas of our lives and nutrition, but it is particularly crucial when it
comes to minerals and trace minerals:
There are 92 elements found in nature and an additional 22 theoretical and/or observed
elements. In addition, there are hundreds of isotopes of the elements, any one of which may play an as yet
undiscovered role in human health. . . It becomes increasingly evident when studying the
relationship of minerals to human health that keeping the level of minerals in balance in every
tissue, fluid cell and organ in the human body may be the key to maintaining human health.
1
Keeping minerals in proper balance throughout the body while providing all of them in
sufficient quantities needed for optimal health is complex. This is further complicated when
using a bullet approach based on the latest research that finds specific deficiencies and then
supplements the diet with just that particular nutrient:
The complexity of the mineral imbalance problem is apparent. It is apparent that our
understanding of the mechanisms of mineral imbalances is fragmentary. New inter-relationships
are constantly being discovered. We are presently recognizing and correcting
only a small fraction of the mineral imbalance problems plaguing animals and men.
2
Imbalanced interactions cause many problems when we consistently consume single processed
or refined minerals that are out of proportion with the other minerals and trace minerals. This is
particularly evident when it comes to the most commonly refined mineral that Americans take
into their diet, sodium chloride and it's effects on hypertension:
Clearly, nutrients function interactively both in the body and in their impact on blood pressure
regulation. Whenever the consumption of a single nutrient is significantly altered, an entirely
new dietary pattern is created.. Nutrients occur in clusters in the diet and may therefore act
synergistically to alter physiologic variables such as blood pressure. 3
These relationships can, however have an equally profound benefit on human health when
minerals are consumed in proper ratios. Certain minerals and trace minerals, when found in
proper balance, can serve additional non-classical roles such as acting as antioxidants. Minerals
and trace minerals can also help each other in the process of assimilation and add additional
safety buffers for minerals that have the potential of being toxic to human health. 1
However, inter-relationships of minerals and trace minerals are not nearly as evident when they
are found in a dry or a non-soluble form. For instance, powdered copper and zinc could be
mixed up in ratio of a billion parts of copper to just one part of zinc. Additionally, other
minerals and trace minerals in powder form could be mixed up in similar ratios without causing
a reaction to occur, but if they made it into the blood stream in those same ratios, the results
would be devastating to the body.
Within the blood stream, lymphatic fluid, cells and extracellular fluid, minerals and trace
minerals can be found completely dissociated into solution , which can also be called electrolyte
or ionic form. 4 In this state, they all have specific positive or negative electrical
signatures that cause a dynamic equilibrium to take place. The body can use minor changes in
this equilibrium to create proper osmotic pressure and move nutrients to the areas that need them
most and create electrical impulses that run the entire nervous system. 4
This same equilibrium can also be found in the seas around the world where minerals and trace
minerals have collected and concentrated in liquid ionic form for millions of years. It is
astounding to realize that the dynamic equilibrium that takes place with liquid ionic minerals
and trace minerals has created the same basic balance in sea water that is found in healthy blood
plasma and lymphatic fluid.
As you can tell, the dynamic equilibrium of minerals and trace minerals found in sea water is
incredibly complex and has worked itself out over millions of years using natural forces which
as of yet are not fully understood by scientists. Scientists, working in the laboratory have never
been able to create sea water from scratch and even if it were possible it would cost thousands of
dollars a bottle.
Utah's Great Salt Lake, where Trace Minerals Research harvest Low Sodium ConcenTrace&>
Trace Mineral Drops, is the largest body of concentrated sea water in the world and is
particularly rich in certain minerals and trace minerals like magnesium, selenium, lithium, and
boron which are vitally important to human health. "The Great Salt Lake [has] concentrated
many of the same minerals found in the sea through geothermal and evaporative processes.
These natural sources of the elements can provide a rich source of minerals compatible to
human physiological needs." 1 Also, because of it's high concentration, the
dynamic equilibrium has caused the Great Salt Lake to be uniquely low in certain toxic, heavy
metals:
. . . The total soluble concentrations of heavy metals in the water are extremely low. The heavy
metals in the lake, along with clays, organic materials and carbonates, are precipitating to the
sediments and deep brines where anaerobic conditions and sulfides formed by sulfate reducing
bacteria immobilize the metals. The lake thus avoids accumulation of heavy metals in the lake
water and is non-toxic and self-cleansing. The unique saline condition of [the] Great Salt lake
determines the precipitation and immobilization of heavy metals in the lake." 5
Today, Trace Minerals Research uses the naturally balanced, naturally occurring minerals and
trace minerals from Utah's Great Salt lake as the basis for all of their products. These products
have been developed to work with the body and its natural balances to provide many nutrients
that may be lacking in modern diets.
References
1. Schauss, Alexander. Minerals and Human health: the Rationale for Optimal and Balanced
Trace Element Levels. Life Sciences Press: 1995, pp. 1,5.
2. Hoekstra, W.G. Federation Proceedings. National Academy of Sciences: Washington, D.C.
(Sept./Oct., 1964).
3. Reusser, M.E., McCarron, D.A. Nutrition Review, 1994: 52; 367-375>
4. American Medical Association. The American Medical Associations's Encyclopedia of
Medicine. Ed. Charles b. Clayman. Random House: 1989, pp. 396,605,752.
5. Utah Geological and Mineral Survey. Bulletin 116., University of Utah: 1980, p. 198.
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